Entrees (Hauptgang)

Salads | Appetizers | Entrees | Desserts

Schnitzel

Wiener Schnitzel – $22.50
A lean, boneless piece of veal dipped in egg-wash, covered with bread crumbs and pan fried to perfection.
with spatzle and red cabbage

Jagerschnitzel – $22.50
With mushroom and brown gravy

Holsteiner Schnitzel – $22.50
With a fried egg on top

Zigeuner Schnitzel – $22.50
With caramelized bell pepper and onion

Schweizer Schnitzel -$23.50
Swiss style with slices of tomato and a variety of melted swiss cheeses

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Bayerische Schweinshaxe

Bavarian Pork Shank – $26.50
Golden baked skin, juicy and tender inside. Our favorite dish! With sauerkraut and mashed potato

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Wurst

Bratwurstplatte – $19.50
Bratwurst platter served with mashed potato and sauerkraut. You also can substitute the bratwurst

with one of our other sausages below:

Weisswurst Veal Sausage
Krainer Wurst Beef Sausage in Easter Europe Style
Huehnerbratwurst Chicken Sausage
Wiener Wurst The German Hot Dog
Nurnberger Wurst Nuremberg Style Pork Sausage
Grobe Rindswurst Smoked Beef Sausage

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Rippchen

Kassler Rippchen – $20.50
The traditional smoked pork chop – bone-in with mashed potato and sauerkraut

Vesper Platte – $20.50
A platter with pork chop and bratwurst with sauerkraut and mashed potato

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Roast & Traditional

Sauerbraten – $22.50
Beef round marinated in red wine. Raspberry vinegar and spices with spatzle and red cabbage

Rouladen – $22.50
Thinly sliced beef round roll stuffed with imported westphalian ham, pickles, diced shallots and mustard. Spatzle and red cabbage

Schweinebraten – $22.50
Bavarian Pork Roast – juicy and tender Spatzle and Red Cabbage

Krautwickel – $22.00
Stuffed Cabbage. A soft blanched leaf of Cabbage stuffed with ground meat.  With mashed Potato

Gulasch – $22.00
Ragout or Goulash. Slow cooked cubes of Beef served with mashed Potatoes

Medallions vom Schweinefilet – $24.00
Medallions of Pork Tenderloin in a creamy Mushroom White Wine Sauce With Spatzle and mixed Vegetables

Huehnerburst in Paprika-Rahm – $19.50
Boneless Chicken Breast in a Bell-Pepper & Paprika Cream Sauce With Spatzle and Red Cabbage and Spaetzle

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Spatzle & Pasta

Kaessepaetzle – $19.00
Our famous Spatzle smothered in a variety of melted Cheeses and topped with caramelized Onion

Krainer Wurst mit Nudel – $19.00
Krainer Sausage (Eastern Europe Style) in a Tomato Cream Sauce over Egg-Pasta